CHL Cookbook by Keri Bruns

Hi Everyone,

I am SO happy to finally have a hard copy of the first ever CHL Cookbook. I will deliver them to the main Dojang in which you practice.
The cost is $15 which is less than the $17 the I had quoted you before. Please make checks payable to CHL if not paying with cash.
A huge thank you to Mary Jezwinski, who single handedly did the layout for the whole book, and to the many students who submitted recipes for this collction.
To all, happy cooking, and Bo Appetite!

Keri Bruns